Vegetarian & Vegan Food in Rethymno: What’s Realistic

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The reality of vegetarian & vegan food in Rethymno

Rethymno is friendly to vegetarian eating thanks to Greek cuisine, but fully vegan dining requires a bit more awareness. Many traditional dishes are naturally plant-based, even if restaurants don’t label them as such.

Easy vegetarian options (no planning needed)

  • Greek salads and village salads
  • Fried zucchini, eggplant, peppers
  • Cheese pies and vegetable pies
  • Pasta and risotto dishes without meat

Reliable vegan-friendly Greek dishes

  • Gigantes (baked giant beans)
  • Fava (yellow split pea purée)
  • Dolmadakia (vine leaves with rice)
  • Stuffed vegetables (gemista) without meat
  • Horta (boiled wild greens with olive oil)

Where vegetarian & vegan eating works best

Old Town side streets

More flexible kitchens and smaller menus make it easier to ask for adjustments or confirm ingredients.

Casual cafés & daytime spots

Good for salads, bowls, and lighter meals—especially earlier in the day.

Tourist-heavy menus

Paradoxically, these often lack real vegan options beyond salads. Always check carefully.

What to clarify before ordering

  • Butter or cream in vegetable dishes
  • Cheese added automatically to salads
  • Meat stock used in soups or sauces

Timing matters

  • Lunch: best variety and flexibility.
  • Early dinner: easier communication with staff.
  • Late evening: fewer vegan-safe choices.

Common mistakes

  • Expecting dedicated vegan menus everywhere.
  • Not confirming ingredients in “vegetable” dishes.
  • Arriving late and relying on limited kitchen options.

How to make it easier

Stick to simple Greek dishes, ask directly about ingredients, and rotate between a few reliable places rather than searching from scratch every night.

Next steps

If you’re eating with non-vegetarians or need quick meals, the Old Town and street food guides can help balance choices.

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Zurab Peikrishvili, travel writer and photographer based in Crete.

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